Calling all Manchester Foodies to be part of our food revolution.

If, like us, you’ve spent lockdown obsessing about food, trying new recipes and deciding what to have for dinner – then why not consider becoming a Museum Foodie Advocate?

Our new project Eat the Archive brings together two of our favourite things: amazing Jewish stories from our collection and food. Our advocates will have the opportunity to work with food artist Leo Burtin as we develop this unique approach to  learning about the history of Jewish people in Manchester through a taste transformation.

Cook, eat, chat and connect with each other, whatever your foodie background.

Our project is starting in September, please email Laura if you think you would like to take part:  


Comments are closed.